About Work Table For Masala
Work Table For Masala
Customers can avail from us a wide range of work table for masala. these are precisely engineered by the professionals of our firm. The offered tables are widely used in the kitchen of hotels, restaurants and canteens for masala preparation and other work. Customers can avail these tables from us in both standard and customized specifications as per the clients requirements. Owing to the features like accurate in dimensions, longer service life and ease of maintenance, our offered tables are highly known by the customers.
Technical Specifications
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No of Shelf
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3 Shelf
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Shape
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Rectangular
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Material
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Stainless Steel
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Shelf Thickness
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35-45 mm
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Durable Stainless Steel ConstructionThis work table is crafted from high-quality stainless steel, ensuring resistance to corrosion and ease of cleaning. Its robust build guarantees long-term performance, making it suitable for intensive commercial use in restaurants and food production facilities.
Optimized Dimensions for Spacious WorkWith a width of 863.6 mm, height of 1219.2 mm, and length of 609.6 mm, the table offers ample space for organizing spices and ingredients. The dimensions are thoughtfully designed to facilitate workflow and maximize productivity during masala preparation.
Electric Power for Enhanced FunctionalityAn electric power source adds convenience and efficiency, especially for integrated mixing or grinding tools. The table supports seamless operation of electric equipment, meeting the needs of busy kitchens and food manufacturers in India.
FAQ's of Work Table For Masala:
Q: How is the stainless steel work table for masala beneficial in commercial kitchens?
A: The stainless steel construction provides both durability and hygiene, making it easy to clean and resistant to rust, which is essential for environments handling spices and food ingredients.
Q: What are the exact dimensions of the table and why do they matter?
A: The work table measures 863.6 mm in width, 1219.2 mm in height, and 609.6 mm in length. These dimensions provide a generous workspace while fitting comfortably into commercial kitchen layouts.
Q: When should I consider using an electric-powered work table for masala?
A: An electric-powered table is advantageous when your workflow includes appliances such as mixers or grinders, streamlining the process and improving overall efficiency during masala preparation.
Q: Where can I purchase the Work Table for Masala in India?
A: This product is available through a network of dealers, fabricators, importers, manufacturers, producers, retailers, suppliers, and wholesalers across India, ensuring wide accessibility.
Q: What is the process for installing this work table in my kitchen?
A: Installation is straightforward-simply position the table where required, connect to a power source if electric tools are used, and it's ready for immediate operation. Professional assistance is recommended for electrical setup.
Q: How should the table be maintained for prolonged use?
A: Routine cleaning with mild detergent and regular inspections for electrical components (if applicable) are recommended. Stainless steel surfaces are easy to sanitize, ideal for food preparation areas.
Q: What specific usage scenarios is this table suited for?
A: This work table is ideal for mixing, sorting, or assembling masala and other ingredients in restaurants, catering services, spice processing units, and large-scale kitchens.