Kitchen Food Processing Equipment

• Equipment Type
• Pulverizer Machine

• Application
• Industrial, commercial kitchens, food processing, spices, grains, and herbal products

• Capacity
• 20-60 kg/hr (varies by model)

• Features
• Corrosion resistant, easy to clean, sturdy construction, dust-free operation

• Height
• Approx. 28-38 inches

• Installation Guideline
• Tabletop or floor-mounted, follow manufacturer instructions

• Length
• Approx. 25-32 inches

• Load Capacity
• Upto 10 kg/batch (typical)

• Material
• Other, Stainless Steel (SS)

• Noise Level
• Low to moderate (70-85 dB)

• Other Material
• Mild Steel components (where applicable)

• Power Consumption
• 2-5 HP (Horsepower) depending on model

• Power Source
• Electric

• Power Supply
• 220-440V, 50Hz (single or three phase)

• Shape
• Rectangular base with hopper and outlet

• Size
• Varies by model (commonly compact/small industrial)

• Storage Capacity
• Feed hopper 5-10 kg

• Technique
• High-speed rotating blade or hammer mechanism

• Temperature Range
• Ambient (not applicable for cold storage)

• Usage & Applications
• Grinding grains, spices, pulses, and herbs

• Width
• Approx. 15-22 inches

• Equipment Type
• Work Table

• Application
• Commercial kitchens, restaurants, hotels, laboratories

• Capacity
• Varies based on design (typically supports heavy Kitchen Equipment)

• Features
• Rust-resistant, easy to clean, hygienic surface, adjustable feet

• Height
• Approx. 850 mm (custom heights available)

• Installation Guideline
• Can be placed directly on floor; requires level surface

• Length
• Approx. 1200 mm (custom sizes available)

• Load Capacity
• Up to 150-200 kg

• Material
• Stainless Steel

• Noise Level
• Silent operation

• Power Source
• Others, Manual (No electrical power required)

• Shape
• Rectangular

• Size
• Standard (customizable on request)

• Storage Capacity
• Varies with design; usually includes undershelf for additional storage

• Technique
• Welded construction

• Temperature Range
• Ambient room temperature

• Usage & Applications
• Preparation table, workspace, storage surface

• Width
• Approx. 600 mm (custom sizes available)

• Equipment Type
• Dough Kneader

• Application
• Hotels, Bakeries, Restaurants, Food Processing Units

• Capacity
• 10 to 50 kg per batch

• Features
• Heavy-duty motor, corrosion-resistant body, easy to clean, safety cover

• Height
• Variable as per model (approx. 900 mm - 1200 mm)

• Installation Guideline
• Plug and play, place on stable surface

• Length
• Variable as per model (approx. 800 mm - 1200 mm)

• Load Capacity
• Up to 50 kg

• Material
• Stainless Steel

• Noise Level
• Low, below 75 dB

• Other Material
• Mild steel body parts, food-grade plastic components

• Power Consumption
• 1 HP to 3 HP

• Power Source
• Electric

• Power Supply
• 220V/50Hz; 3 Phase Optional

• Shape
• Rectangular base with cylindrical bowl

• Size
• Standard: 10 kg to 50 kg bowl capacity

• Storage Capacity
• 10 kg to 50 kg per batch

• Technique
• Spiral or planetary kneading system

• Temperature Range
• Ambient usage

• Usage & Applications
• Atta kneading, bread dough, pizza base preparation

• Use
• Other, Kneading dough for bakery, kitchen, and commercial use

• Width
• Variable as per model (approx. 500 mm - 800 mm)

• Equipment Type
• Peeling Machine

• Application
• Commercial Kitchen, Restaurants, Hotels, Canteens

• Capacity
• 10 kg/Batch

• Features
• Time-Saver, Robust Construction, Easy to Clean

• Height
• 580 mm (approx)

• Installation Guideline
• Table Top Model, Easy to Install and Operate

• Length
• 480 mm (approx)

• Load Capacity
• 10 kg

• Material
• Steel

• Noise Level
• Low

• Other Material
• Aluminum Drum with Carborundum Lining

• Power Consumption
• 0.5 HP 1 HP

• Power Source
• Electric

• Power Supply
• 220 V / 50 Hz

• Shape
• Rectangular Body with Cylindrical Drum

• Size
• Standard

• Storage Capacity
• 10 kg Per Batch

• Technique
• Rotary Drum With Abrasive Interior

• Temperature Range
• Ambient

• Usage & Applications
• Bulk Potato Peeling

• Use
• Other, Peeling Potatoes and Other Root Vegetables

• Width
• 280 mm (approx)