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2 Burner Indian Cooking Range
2 Burner Indian Cooking Range
2 Burner Indian Cooking Range
2 Burner Indian Cooking Range

2 Burner Indian Cooking Range

Price 19500.0 INR/ Unit

MOQ : 1 Unit

2 Burner Indian Cooking Range Specification

  • Application
  • Commercial Kitchens, Hotels, Restaurants, Canteens
  • Material Grade
  • SS 304/316 (Food-Grade Stainless Steel)
  • Features
  • Heavy Duty Construction, Easy to Clean, High Efficiency Brass Burners, Removable Drip Tray
  • Control System
  • Manual Knob Control
  • Shape
  • Rectangular
  • Installation Type
  • Free Standing
  • Processing Technology
  • Welded and Polished Stainless Steel Body
  • Power Source
  • LPG/PNG Gas
  • Material
  • Other
  • Automatic Grade
  • Manual
  • Capacity
  • 2 Burners (suitable for simultaneous cooking)
  • Power
  • LPG/PNG Operated (No electrical power required)
  • Temperature Range
  • Up to 300C (depending on burner and gas pressure)
  • Usage
  • Ideal for Indian Cooking
  • Size
  • Standard/Custom Sizes Available
  • Dimension (L*W*H)
  • 48 x 24 x 34 Inches (Approximate)
  • Weight
  • 45-55 Kg (Approximate)
  • Color
  • Stainless Steel Silver Finish
  • Equipment Type
  • 2 Burner Indian Cooking Range
  • Safety Feature
  • High Pressure Gas Regulation, Heat Resistant Knobs
  • Tray Type
  • Removable Spill/Drip Tray
  • Gas Inlet Location
  • Rear Side
  • Burner Type
  • Heavy Duty, Removable Cast Iron/Brass Burners
  • Leg Type
  • Stainless Steel Adjustable Bullet Feet
  • Pan Support
  • Heavy Gauge, Removable Cast Iron
  • Ignition Type
  • Manual Flame Ignition
  • Finish
  • Matt/Glossy Stainless Steel Finish
  • Cleaning Method
  • Manual Wipe Down
  • Number of Burners
  • 2
 

2 Burner Indian Cooking Range Trade Information

  • Minimum Order Quantity
  • 1 Unit
  • Payment Terms
  • Cash in Advance (CID), Cheque, Telegraphic Transfer (T/T)
  • Supply Ability
  • 1 Unit Per Month
  • Delivery Time
  • 1 Week
  • Sample Available
  • Yes
  • Main Domestic Market
  • Maharashtra
 

About 2 Burner Indian Cooking Range



Get your hands on the new release that's rapidly becoming a best-seller in commercial kitchens-the SBE 2 Burner Indian Cooking Range. Famed for its heavy-duty performance, this splendid cooking range is crafted from high-grade stainless steel and features robust removable cast iron or brass burners. Enjoy the perfect balance of efficiency and durability, with a spill-proof tray and integrated splashback for hassle-free cleaning. Its rear gas inlet and adjustable bullet feet offer seamless installation. An ideal choice for dealers, manufacturers, and suppliers across India.

Effortless Usage and Perfect Application

The 2 Burner Indian Cooking Range is engineered for straightforward manual operation, making it a splendid solution for commercial setups such as hotels, restaurants, canteens, and snack centers. Simply connect the rear gas inlet, adjust the stainless steel bullet feet, and ignite via manual flame for high-efficiency cooking. Designed for simultaneous use, it excels at preparing diverse Indian dishes swiftly, ensuring chefs maintain high performance during peak business hours.


Proposal, Supply & Transportation Terms

Our supply ability ensures a consistent stock of the 2 Burner Indian Cooking Range to suit bulk requirements across India. Pricing is structured based on your proposal amount and tailored through a formal quotation. We arrange transportation from the designated FOB port, ensuring safe and timely deliveries to your location. Payment terms are flexible, catering to various business scales and requirements, making bulk ordering and project management seamless for all clients.


Product Details

Pan Support Type

Heavy duty, CI pan supports, ISI gas fittings

Ignition Type

Manual

Material

Stainless Steel

Brand

SBE

Type

Commercial Cooking Range

I Deal In

New Only

Gas Type

LPG

Grade

SS 202 / SS 304

Number Of Burner

2

Usage/Application

Hotel, Restaurants, Snacks center, Canteen

Features

With spillage tray

Number Of Knob

3



FAQ's of 2 Burner Indian Cooking Range:


Q: How do I operate the 2 Burner Indian Cooking Range?

A: You can operate the range simply through manual ignition via its heat-resistant knobs. Attach your LPG or PNG supply at the rear gas inlet, turn the knob, and ignite the flame for instant high-powered cooking.

Q: What is the main benefit of using high-grade stainless steel in this range?

A: High-grade stainless steel (SS 304/316) ensures food safety, resists corrosion, and offers superior durability, making the range both safe and long-lasting for commercial kitchens.

Q: When is this cooking range most recommended for purchase?

A: It is perfect for new kitchen setups, restaurant expansions, or equipment upgrades where performance, efficiency, and hygiene are top priorities.

Q: Where can I use the 2 Burner Indian Cooking Range?

A: This versatile range is ideal for hotels, restaurants, canteens, and snack centers, supporting large-scale Indian cooking and commercial food preparation.

Q: What is the cleaning process for the range?

A: Maintenance is simple-just manually wipe down the surface after use and occasionally remove the spill/drip tray and burners for thorough cleaning.

Q: How does the heavy-duty burner support cooking needs?

A: The robust cast iron or brass burners provide high efficiency and even heat distribution, making them suitable for all types of Indian culinary tasks, from simmering curries to rapid stir-frying.

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