Griddle plate

About Griddle plate

Griddle Plate features a smooth and level surface that is ideal for preparing breakfast items. A griddle may also be used to produce grilled cheese sandwiches, quesadillas, and anything else that would normally be cooked on a frying pan. This is healthier because the grates enable most oils and fats to drain off the meal. Griddle Plate heats up rapidly, allowing you to swiftly cook or steam meals while sealing in vitamins, minerals, and taste. This can also feature ridges to give your food grill marks and drain fat.

Superior Performance for Professional Kitchens

This griddle plate stands out for its precision-machined, flat smooth cooking surface, ensuring uniform heat distribution across its polished, rectangular slab. Its variable capacity of 48 kg/hr and robust stainless steel build make it ideal for commercial settings, guaranteeing consistent cooking results every time.


Ease of Use and Maintenance

With its semi-automatic control system and manual knob, users can effortlessly adjust temperatures up to 300C. The removable grease tray simplifies cleaning after heavy use, while the non-stick plate minimizes food residue so maintenance remains quick and hassle-free.


Safety and Reliability Built-In

Operator safety is prioritized through thermal insulation and overheat protection features, safeguarding both equipment and users. The medium-sized, countertop installation easily fits most kitchen layouts, while durable SS 304 construction ensures longevity in demanding environments.