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2 Burner Indian Cooking Range

Name: 2 Burner Indian Cooking Range
Brand: SHREE BALAJI ENTERPRISES

Price 19500.0 INR/ Unit

Get a Price/Quote

MOQ : 1 Unit

2 Burner Indian Cooking Range Specification

Control System
Manual Knob Control

Power Source
LPG/PNG Gas

Application
Commercial Kitchens, Hotels, Restaurants, Canteens

Material Grade
SS 304/316 (Food-Grade Stainless Steel)

Features
Heavy Duty Construction, Easy to Clean, High Efficiency Brass Burners, Removable Drip Tray

Installation Type
Free Standing

Processing Technology
Welded and Polished Stainless Steel Body

Shape
Rectangular

Material
High Grade Stainless Steel

Automatic Grade
Manual

Capacity
2 Burners (suitable for simultaneous cooking)

Power
LPG/PNG Operated (No electrical power required)

Temperature Range
Up to 300C (depending on burner and gas pressure)

Usage
Ideal for Indian Cooking

Size
Standard/Custom Sizes Available

Dimension (L*W*H)
48 x 24 x 34 Inches (Approximate)

Weight
45-55 Kg (Approximate)

Color
Stainless Steel Silver Finish

Equipment Type
2 Burner Indian Cooking Range

Burner Type
Heavy Duty, Removable Cast Iron/Brass Burners

Safety Feature
High Pressure Gas Regulation, Heat Resistant Knobs

Pan Support
Heavy Gauge, Removable Cast Iron

Finish
Matt/Glossy Stainless Steel Finish

Cleaning Method
Manual Wipe Down

Back Splash
Integrated Stainless Steel Splash Back

Ignition Type
Manual Flame Ignition

Tray Type
Removable Spill/Drip Tray

Leg Type
Stainless Steel Adjustable Bullet Feet

Number of Burners
2

Gas Inlet Location
Rear Side

2 Burner Indian Cooking Range Trade Information

Minimum Order Quantity
1 Unit

Payment Terms
Cash in Advance (CID), Cheque, Telegraphic Transfer (T/T)

Supply Ability
1 Unit Per Month

Delivery Time
1 Week

Sample Available
Yes

Main Domestic Market
Maharashtra

About 2 Burner Indian Cooking Range

Get your hands on the new release that's rapidly becoming a best-seller in commercial kitchens-the SBE 2 Burner Indian Cooking Range. Famed for its heavy-duty performance, this splendid cooking range is crafted from high-grade stainless steel and features robust removable cast iron or brass burners. Enjoy the perfect balance of efficiency and durability, with a spill-proof tray and integrated splashback for hassle-free cleaning. Its rear gas inlet and adjustable bullet feet offer seamless installation. An ideal choice for dealers, manufacturers, and suppliers across India.

Effortless Usage and Perfect Application

The 2 Burner Indian Cooking Range is engineered for straightforward manual operation, making it a splendid solution for commercial setups such as hotels, restaurants, canteens, and snack centers. Simply connect the rear gas inlet, adjust the stainless steel bullet feet, and ignite via manual flame for high-efficiency cooking. Designed for simultaneous use, it excels at preparing diverse Indian dishes swiftly, ensuring chefs maintain high performance during peak business hours.

Proposal, Supply & Transportation Terms

Our supply ability ensures a consistent stock of the 2 Burner Indian Cooking Range to suit bulk requirements across India. Pricing is structured based on your proposal amount and tailored through a formal quotation. We arrange transportation from the designated FOB port, ensuring safe and timely deliveries to your location. Payment terms are flexible, catering to various business scales and requirements, making bulk ordering and project management seamless for all clients.

Product Details

Pan Support Type	Heavy duty, CI pan supports, ISI gas fittings
Ignition Type	Manual
Material	Stainless Steel
Brand	SBE
Type	Commercial Cooking Range
I Deal In	New Only
Gas Type	LPG
Grade	SS 202 / SS 304
Number Of Burner	2
Usage/Application	Hotel, Restaurants, Snacks center, Canteen
Features	With spillage tray
Number Of Knob	3

FAQ's of 2 Burner Indian Cooking Range:

Q: How do I operate the 2 Burner Indian Cooking Range?

A: You can operate the range simply through manual ignition via its heat-resistant knobs. Attach your LPG or PNG supply at the rear gas inlet, turn the knob, and ignite the flame for instant high-powered cooking.

Q: What is the main benefit of using high-grade stainless steel in this range?

A: High-grade stainless steel (SS 304/316) ensures food safety, resists corrosion, and offers superior durability, making the range both safe and long-lasting for commercial kitchens.

Q: When is this cooking range most recommended for purchase?

A: It is perfect for new kitchen setups, restaurant expansions, or equipment upgrades where performance, efficiency, and hygiene are top priorities.

Q: Where can I use the 2 Burner Indian Cooking Range?

A: This versatile range is ideal for hotels, restaurants, canteens, and snack centers, supporting large-scale Indian cooking and commercial food preparation.

Q: What is the cleaning process for the range?

A: Maintenance is simple-just manually wipe down the surface after use and occasionally remove the spill/drip tray and burners for thorough cleaning.

Q: How does the heavy-duty burner support cooking needs?

A: The robust cast iron or brass burners provide high efficiency and even heat distribution, making them suitable for all types of Indian culinary tasks, from simmering curries to rapid stir-frying.

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