WhatsApp Chat with us
Exhaust Hood
Exhaust Hood

Exhaust Hood

Price 16000 INR/ Unit

MOQ : 1 Unit

Exhaust Hood Specification

  • Application
  • Commercial Kitchens, Restaurants, Hotels
  • Material Grade
  • SS 304
  • Installation Type
  • Wall Mounted
  • Processing Technology
  • Bending, Welding, Polishing
  • Power Source
  • Electric
  • Control System
  • Button/Panel Control
  • Shape
  • Rectangular
  • Features
  • Corrosion Resistant, Durable, Easy to Clean
  • Material
  • Stainless Steel
  • Automatic Grade
  • Automatic
  • Capacity
  • Customized
  • Power
  • 220-240 V
  • Voltage
  • 220 Volt (v)
  • Temperature Range
  • 60 - 80 Degree C
  • Usage
  • Ventilation, Fume Extraction
  • Size
  • Standard/Customized
  • Dimension (L*W*H)
  • As per requirement
  • Weight
  • Varies as per size
  • Color
  • Stainless Steel
  • Light
  • Integrated LED Lighting
  • Exhaust Method
  • Direct Ducted
  • Maintenance
  • Low Maintenance
  • Duct Size
  • Customizable
  • Filter Type
  • Baffle/Grease Filter
  • Noise Level
  • Low Noise Operation
  • Airflow
  • High Efficiency Suction
  • Mounting
  • Ceiling or Wall Mount Available
  • Equipment Type
  • Exhaust Hood
  • Service Life
  • Long Service Life
  • Cleaning Method
  • Manual/Automatic
  • Corrosion Resistance
  • Yes
  • Finish Type
  • Matt/Glossy
 

Exhaust Hood Trade Information

  • Minimum Order Quantity
  • 1 Unit
  • Payment Terms
  • Cash in Advance (CID)
  • Supply Ability
  • 1 Unit Per Month
  • Delivery Time
  • 1 Week
  • Main Export Market(s)
  • Asia
  • Main Domestic Market
  • Maharashtra
 

About Exhaust Hood

Exhaust Hood

We manufacturer kitchen air ventilator which can be customized as per the client specification and requirements. Our Exhaust & Fresh Air systems are calculated according to the Kitchens requirement and we install the Ventilation System with precise workmanship. We construct the Industrial Blower Foundation. With the circulation of Fresh Air from outside the temperature inside the Kitchen is maintained at the minimum.

Technical Specifications

 

Power Source

Electric

Voltage

AC 220 - 240 V

Frequency

50 Hz

Material

Stainless Steel



Superior Airflow and Suction Capability

Experience exceptional air quality and odor management with high-efficiency suction designed for heavy-duty fume extraction in commercial kitchens. The customizable airflow ensures optimal performance regardless of kitchen size or cooking intensity.


Versatile and Durable Construction

Constructed with SS 304 stainless steel, this exhaust hood resists corrosion and offers both matt and glossy finishes. It is engineered for longevity and durability, withstanding harsh culinary environments and requiring minimal upkeep.


User-Friendly and Cost-Efficient Maintenance

Choose between manual or automatic cleaning methods to suit your operation. Low maintenance requirements, combined with direct ducted exhaust and easy-to-clean baffle/grease filters, reduce downtime and operational costs.

FAQ's of Exhaust Hood:


Q: How is the exhaust hood installed in commercial kitchens or restaurants?

A: The exhaust hood can be mounted either on the ceiling or wall, depending on your kitchen layout. Its size and duct connections are fully customizable to meet specific space and ventilation requirements.

Q: What benefits does the high-efficiency suction offer for ventilation?

A: High-efficiency suction rapidly removes smoke, fumes, and airborne grease, promoting a clean, safe, and comfortable kitchen environment while meeting rigorous ventilation standards.

Q: Where can this exhaust hood be used effectively?

A: This exhaust hood is ideal for use in commercial kitchens, restaurants, hotels, and any establishments requiring robust fume extraction and air purification.

Q: What is the cleaning process for the baffle/grease filter?

A: The filter supports both manual and automatic cleaning methods-manually remove and wash or opt for integrated automatic cleaning, simplifying upkeep and maintaining efficiency.

Q: When should routine maintenance be performed, and what does it involve?

A: Routine maintenance is minimal due to the durable construction. Regular inspection and cleaning of the filters are recommended to ensure peak performance and a long service life.

Q: How does the control system operate?

A: The exhaust hood features intuitive button or panel controls, allowing users to easily adjust settings, operate integrated LED lighting, and manage cleaning cycles.

Tell us about your requirement
product

Price:

Quantity
Select Unit

  • 50
  • 100
  • 200
  • 250
  • 500
  • 1000+
Additional detail
Mobile number

Email

More Products in Commercial Kitchen Equipments Category

Pick Up Counter With Freezer

Pick Up Counter With Freezer

Price 65000.0 INR / Unit

Minimum Order Quantity : 1 Unit

Material : Stainless Steel

Size : Standard Commercial

Power Source : Electric

Control System : Digital Thermostat

Two Burner Chinese Gas Range

Two Burner Chinese Gas Range

Price 15000.0 INR / Unit

Minimum Order Quantity : 1 Unit

Material : Stainless Steel

Size : Standard Commercial Size

Power Source : LPG or PNG

Control System : Manual Valve Control

Restaurant Kitchen Equipments

Restaurant Kitchen Equipments

Price 25000.0 INR / Unit

Minimum Order Quantity : 1 Unit

Material : Stainless Steel

Size : Standard/Custom

Power Source : Electric

Control System : Digital/Manual

Four Door Vertical Fridge

Four Door Vertical Fridge

Price 87000 INR / Unit

Minimum Order Quantity : 1 Unit

Material : Stainless Steel

Size : Standard Commercial (4 Door)

Power Source : Electric

Control System : Microcomputer Control



Back to top