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Chicken Shawarma Machine

Name: Chicken Shawarma Machine With Cabinet
Brand: SHREE BALAJI ENTERPRISES
Price: 26500.0 INR
Availability: InStock

Price 28500.0 INR/ Unit

Get a Price/Quote

MOQ : 1 Unit

Chicken Shawarma Machine Specification

Material Grade
304 Food Grade

Control System
Manual

Installation Type
Freestanding

Processing Technology
Thermal Roasting

Features
Easy to clean, Rust-resistant, With Cabinet Storage, Rotatable Stick, Adjustable Heat Control

Shape
Rectangular

Application
Hotel, Restaurant, Catering, Fast Food, Commercial

Power Source
Electric

Material
Stainless Steel

Automatic Grade
Semi-Automatic

Capacity
15-30 kg/hr

Power
2000 W

Voltage
220-240 V

Temperature Range
50C - 300C

Usage
Chicken roasting, Shawarma making

Size
Standard

Dimension (L*W*H)
610x510x1640 mm

Weight
48 kg

Color
Silver

Heat Adjustment
Independent burner controls

Mobility
Fitted with wheels for easy movement

Surface Finish
Polished

Cabinet Type
Single Drawer Storage Cabinet

Number of Burners
2

Heating Element
Ceramic or Infrared

Equipment Type
Chicken Shawarma Machine With Cabinet

Rotisserie Rod
Food grade stainless steel

Door Type
Front Hinged Door (Cabinet)

Safety Feature
Overheat Protection

Cleaning
Detachable Tray and Drip Pan

Heat Distribution
Uniform via rotating rod

Chicken Shawarma Machine Trade Information

Minimum Order Quantity
1 Unit

Payment Terms
Cash in Advance (CID)

Supply Ability
1 Unit Per Month

Delivery Time
1 Week

Main Domestic Market
Maharashtra

About Chicken Shawarma Machine

Chicken Shawarma Machine With Cabinet

We are a renowned manufacturer and supplier of a prominent range of shawarma machine with cabinet. the products offered by us are designed and manufactured with utmost precision that are in compliance with the industry standards. These products find their wide applications in big canteens, hotels and restaurants. Our products are widely applauded among the patrons for their attributes like strong structure, high durability, resistance against corrosion and low maintenance cost.

Technical Specifications

Height	5.5-6.5 Feet
Surface Treatment	Polished
Body Material	Stainless Steel
Meat Holding Capacity	20-25 kg
No of Wheel	4 Wheel

Premium Construction for Enhanced Durability

Crafted from 304 food grade stainless steel, this machine resists rust and stands up to frequent commercial use. The polished surface finish not only ensures longevity but also makes cleaning straightforward, reducing downtime between busy service periods.

Efficient and Flexible Roasting

With a 15-30 kg/hr capacity and independent burner controls, you can tailor heat settings for precise cooking results. The rotatable, food-grade stainless steel rod ensures chicken is uniformly roasted, resulting in consistently delicious shawarma every time.

Integrated Storage and Easy Mobility

Designed with a single-drawer storage cabinet, you can conveniently store utensils and supplies. Lockable wheels provide stable positioning and easy movement, making installation and relocation simple within any commercial kitchen or food service environment.

FAQ's of Chicken Shawarma Machine With Cabinet:

Q: How does the rotisserie system ensure even roasting in the Chicken Shawarma Machine With Cabinet?

A: The rotisserie rod, made of food-grade stainless steel, rotates continuously inside the machine. This movement, combined with uniform heat distribution from dual ceramic or infrared burners, ensures the chicken is evenly roasted on all sides.

Q: What is the capacity and intended usage of this chicken shawarma machine?

A: This machine can process between 15 and 30 kilograms of chicken per hour, making it suitable for hotels, restaurants, catering businesses, fast-food outlets, and other commercial operations requiring consistent, high-volume shawarma production.

Q: When should you use the independent heat adjustment feature?

A: Independent burner controls allow you to adjust each burner separately. This feature is beneficial for achieving precise roasting, accommodating different quantities of meat, or switching between high and low heat depending on the cooking stage.

Q: Where can the machine be installed, and is mobility an issue?

A: Because the Chicken Shawarma Machine is freestanding and fitted with wheels, it can be easily installed or relocated within restaurants, hotel kitchens, catering setups, or food courts. The wheels enable smooth movement and secure placement.

Q: What are the cleaning and maintenance requirements for this shawarma machine?

A: The detachable tray and drip pan facilitate easy cleaning by collecting drippings and crumbs. Polished stainless steel surfaces and rust-resistant components further ensure hygiene and low maintenance during regular use.

Q: How does the overheat protection feature enhance safety?

A: Overheat protection automatically stops the heating element if the temperature exceeds safe limits. This protects both operators and equipment by reducing the risk of overheating and potential fire hazards during prolonged use.

Q: What are the main benefits of using this machine in a commercial kitchen?

A: This machine offers efficient, uniform roasting, easy heat adjustment, convenient storage, and rapid cleaning. Its robust construction, safety features, and mobility make it a valuable, reliable asset for commercial food preparation environments.

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